Educational background:
Bachelor's degree
Major: Food and Nutrition Department: Nutrition
Faculty of Public Health, Mahidol University
GPA: 3.09
Master's degree
Major: Food Biotechnology Department: Biotechnology
Faculty of Science, Mahidol University
GPA: 3.62
***Now, I’m studying in Ph.D program at KMUTT
Doctoral degree
Major: Phytobioactive and Flavor Department: Biochemical Technology
School of Bioresources and Technology, King Mongkut’s University of Technology Thonburi
GPA: -
Academic knowledge especially in Chemistry and Biology fields
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